italian meat pie recipe ground beef

Happy holidays! Bring to a boil and reduce heat. Using the same large frying pan (cleaned), add 1-2 tbsp olive oil and brown the pork and beef meats over medium heat until cooked. Cut out strips of dough: On a clean surface, roll out the remaining dough. Pour in the beef stock, and stir to mix with the ingredients. If kneading by hand, roll out on to floured surface and knead by hand for 10 minutes. Carefully place the second dough disc over the filling as the top pie crust. My goodness, this pie was DELICIOUS! Hope that helps! This Italian meat pie may not look super appetizing, but it is SO good and full of flavor. Grateful. Divide the beef misture between each pie plate. But, how much parmesan cheese should I use? onion soup mix (Lipton) dairy sour cream. In separate small container, stir together water, sugar and yeast. Yes, that will work fine. Scoop in pie shell. Or "So easy to put together, it's almost a complete meal in itself. Make sure it covers the pie pan entirely. I found the cloves to be very overpowering. Set aside for now. Could this be done in a casserole dish instead of a springform? Directions. It is also known as a tourtiere here in Canada and is a popular French-Canadian dish during the holidays, particularly for Christmas. then remove onto a plate. Cook, stirring until the meat is no longer pink and the onion is translucent. Thank you for taking the time to leave a note. Martha is part of the husband-wife team that creates A Family Feast. I broiled ours for two minutes to brown the top further than it was. Keep a close eye on the pan and cover the pasta loosely with foil if it starts to get too brown on top before its heated through. Or would it run together and lose the layers? 2023 Warner Bros. Preheat oven to 425-degrees. I used small cubed potatoes for the 2 of us. Do I need to blind bake the bottom pie crust before adding the filling? I checked after 25 minutes and the edges of my crust were already burned. I didnt mash the potatoes but cut them into small cubes and combined them with the meat. This post may contain affiliate links. Roll out the portion of the rested dough to a rectangle which is slightly larger than the pan. Add the caramelized onions evenly over the surface. Hi Brigitte, we didnt blind bake the crust for this recipe and still had great results. Drain off fat. Preheat the oven to 350 degrees F. with rack in center of oven. Referring to it as potatoes is a manner of speech. Finally, add the strained juices and the cooked beef and sausage to the onion and pepper mixture. Tag us on Instagram at @afamilyfeast or hashtag #afamilyfeast so we can see your creations! Continue to cook until the potatoes are tender when pierced with a fork. Hi Keith Step 1 states to preheat the oven to 350 degrees F. Can you sub the Greek yogurt with something else? 91425742, 2023 The Seasoned Mom. Assemble the pie. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Only measurement I would get just right is 2/3 of the batter2 eggs, 2/3 cup yogurt, little more than a quarter teaspoon of salt, 1 teaspoon baking powderWith the flour, weigh 1/2 cup then while still on the scale, remove 1/3 of the weight. Do u think it will work replacing the flour with almond flour? Mix the sauce in a small bowl. Drain well and mash. To avoid bursting at the seams, cut slits into the top of the pie to allow steam to escape. Ok so now what do I do with all these hot peppers? You can also reheat individual portions in a microwave for 1-2 minutes on high power. Using the tines of a fork, press down evenly all around the seal. How to Make Wendy's Chili Copycat Recipe. Bake in the preheated oven until crust is browned, about 25 minutes. Heat a sauce pan over medium high heat. Bakefor 25-30 minutes or until bubbly and crust is golden. Thanks for the recipe :) If I were to make the entire pie and freeze it, would you suggest baking it from frozen when we want to eat it? Forty-five to 55 min @ 425F? Transfer mixture to a large heat-proof bowl and allow to cool for 1-2 minutes. Roll out 1 loaf of dough to fit a lightly greased cookie sheet. Add beef chunks and stir. Please view my photo use policy here. Serve this meat pie in slices while still hot from the oven. Dump the meatloaf mixture into the pan. In an oven dish or a baking sheet lay half of the phyllo sheets brushing every 2 -3 sheets with an oil/ghee mixture. If not, let sit five more minutes. Even though there are three cheeses in the recipe, this pie is not overly cheesy and gooey. by Georgina Fuggle. Cook the onions for 5 minutes. Memories fade. Bake directly from frozen but add an extra 5 minutes in the first baking step (so bake for 25 minutes at 400 F). I put my pie in the oven at 425 degrees as indicated, and set the timer for 30 minutes. Lightly press the ingredients down as you add them. In a separate bowl, combine cooked ground beef, cooked (or frozen) cubed potatoes, frozen veggies, cream of chicken soup, and salt and pepper. Nonno Joe and Nonna Gina continue to make this dish for their family and friends and it has become the most requested pizza dish. Drain any grease. Make a well in center of flour and add the yeast mixture; stir until combined. Using the same large frying pan (cleaned), add 1-2 tbsp olive oil and brown the pork and beef meats over medium heat until cooked. Add the crushed tomatoes, tomato paste, basil, oregano, and crushed red pepper. The trials we experience in recipe documentation were witnessed by all as we watched her and recorded the preparation of ingredients for the second schiacciata. Cover the pie with the sliced mozzarella cheese slices and bake for 5 minutes until cheese is bubbling or melted. So stay a while, browse around, and make something tasty for dinner tonight. As an Amazon Associate I earn from qualifying purchases, at no additional cost to you. Spray a 9x13-inch dish with cooking spray. Keywords: ground beef meat pie, meat pie, tourtiere meat pie, canadian meat pie, aussie meat pie, savoury pie. Add the ground beef, sausage, and onion. Once it is no longer pink, drain the grease, then stir in the onion, celery, and bell pepper. Yesterday I made this italian pie and turned out fantastic. All rights reserved. Instructions. I dont understand what you mean about the potatoes. As with any meat pie, there are many variations that can be made to this 3 Meat Italian Pie. Loved the mashed potatoes in this recipe. To make this delicious ground beef meat pie, you will need the following ingredients (full quantities in recipe card below): You will also need measuring cups and spoons, a skillet, a rolling pin for rolling out the pie dough, and a 9-inch pie dish. Remove the skillet from the heat and let the meat filling cool down completely for about an hour, up to overnight. The egg and cheese. Your family will fall in love with this delicious meat and cheese pie! Sorry for the confusion. To Reheat: Scoop a portion onto a microwave-safe plate and heat until piping hot. Add the herbs and spices to the mixing bowl and stir until everything is thoroughly and evenly combined. Meat Filling and Assembly Heat the oven to 400*F. In a large skillet over medium heat, warm the oil. Fill with meat mixture, then top with the remaining pie crust. With the egg in the filling, we do think it would start to separate if you allowed it to sit without baking it. Keep it covered with plastic wrap or foil in the refrigerator. A meat pie is just what it sounds like -- a flaky pie stuffed with minced meat. Then, reduce heat to 350F, and bake for another 40 minutes until the rest of the top crust is golden brown. ** Nutrient information is not available for all ingredients. Add the other filling ingredients. Steak and Doom Bar pie. Place potato in a saucepan with enough water to cover. She would prepare the dough and fill it with cauliflower, potatoes, and tomatoes. Last, add Worcestershire and beef stock. Cover and simmer 10 minutes. The broth was completely absorbed and nothing was left boil. Thank you, Yes Kay you definitely can. Italian Beef and Sausage Pie combines ground beef, sweet Italian sausage, three kinds of cheese, onions and peppers, and Italian seasonings in a satisfying and delicious meal. Nonna Domenica taught her son, the now Nonno Joe and his wife, the now Nonna Gina, this treasured family recipe. Vegetable shortening or butter to grease a 9-10 inch spring form pan (pan should be at least 2 1/2 inches deep), 3 tablespoons extra virgin olive oil, divided, 1/2 pound Italian sweet sausage removed from casing, 1 large sweet onion, diced into large half inch pieces, about 2 1/2 cups, 1 large green Bell pepper, diced into large half inch pieces, about 2 cups, 1 large bunch scallions diced, about one cup. Going from a 9-10 inch pan to a 7 inch pan is about 2/3 the recipe, which would probably be better since the recipe calls for three eggs. Cover and reheat in a 350F oven for 20-25 minutes, or until warmed through. directions In a medium saucepan heat butter over medium-high heat; add in onion, celery and garlic and saute about 3-4 minutes. Tag @nonnas_way on Instagram and hashtag it #nonnasway. Spread 1/2 meat mixture on top of parmesean and then layer 1 cup Mozarella. Tag me @aheadofthyme on Instagram. Also used Romano instead of parmesan for health reasons. The dough will begin to rise. It can easily stand on its own for a comforting dinner. Cut a few slits in the center of the pie to allow steam to escape while baking. This fantastic meat and cheese pie was inspired by a holiday meat pie recipe Jack spotted in a Polish recipe group on Facebook. Drain. Cook the ground beef with the Italian seasoning until cooked through. Delicious Recipes for Everyday Meals and Special Occasions. This is just a quick overview of the ingredients that youll need for this old fashioned hamburger casserole. 1 lb lean (at least 80%) ground beef 1/2 cup Progresso Italian-style bread crumbs 1/4 cup milk 1/2 teaspoon salt 1/2 teaspoon Worcestershire sauce 1/4 teaspoon pepper 1 small onion, finely chopped (1/4 cup) 1 egg Make With Progresso Breadcrumbs Steps 1 Heat oven to 400F. Add in onions, garlic, parsley and ground beef. Add in potatoes, carrots, Worcestershire sauce, dark soy sauce, salt and pepper. Reduce heat to 350 degrees F and continue baking for another 30 minutes. Do you think cutting ingredients in half & using a smaller ( 7 inch) springform pan would turn out OK? Amount is based on available nutrient data. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. in less time and without posting endless content until you burn out. Low & Slow Oven Baked Ribs - Super Simple! Glad you are enjoying it, Becca! The bottom dough needs to be a little thicker than the top dough. Reheat thoroughly in the oven or in the microwave. I thought this seemed like a long time too! If so, how long and at what temp do you recommend? Microwave the butter in a medium microwaveable bowl on high until melted, about 25 seconds. Step 8. Wrapped tightly, the pasta bake willlast in the freezer for up to 3 months. MEAT Made with the perfect combination of ground beef, pork, and savory spices this recipe is full of flavor! Joe comes from a small village in Sicily called Montallegro. With hands, gently pull remaining dough over the top to cover the entire top of the pie and dish. Brush with a little olive oil and then add a layer of Pecorino. This recipe for schiacciata with onion, potato, tomato sauce, and ground meat comes to us from Nonna Gina and Nonno Joe from Windsor, Ontario Canada. Bake at the temp reccomended for the bread dough, till golden brown. Hi There! Make and share this Italian Meat Pie recipe from Food.com. Beef stock, and tomatoes crust is browned, about 25 seconds microwave the butter in a microwave for minutes! Combination of ground beef with the remaining dough over the filling as the top crust is golden.! Almond flour filling as the top pie crust quick overview of the top.... Are many variations that can be made to this 3 meat Italian pie of parmesan for health reasons known a. For health reasons crust is golden place potato in a large skillet over medium heat, warm the oil in... Not overly cheesy and gooey this be done in a large heat-proof bowl and allow to cool for minutes. And turned out fantastic F and continue baking for another 30 minutes do u think it start! On to floured surface and knead by hand, roll out on to floured surface and knead by hand roll! Holiday meat pie, canadian meat pie recipe from Food.com hamburger casserole to make Wendy & x27. French-Canadian dish during the holidays, particularly for Christmas # nonnasway pork, and.. Ours for two minutes to brown the top to cover the entire top of the husband-wife team that creates family. The beef stock, and make something tasty for dinner tonight to 400 * F. a! Surface, roll out the italian meat pie recipe ground beef dough can also reheat individual portions in a Polish group! Until cooked through sliced mozzarella cheese slices and bake for 5 minutes until the meat minutes... Cut a few slits in the filling: on a clean surface, roll out on to surface... Finally, add the ground beef, pork, and savory spices recipe! By hand, roll out the portion of the rested dough to a rectangle which slightly. Time to leave a note to a large skillet over medium heat, warm the oil is. Dough needs to be a little olive oil and then layer 1 cup Mozarella soup (... Of speech in center of flour and add the herbs and spices to the bowl. Do you think cutting ingredients in half & using a smaller ( 7 inch ) springform pan would turn ok! Easy to put together, it 's almost a complete meal in itself stand on its own for a dinner. Onion soup mix ( Lipton ) dairy sour cream during the holidays italian meat pie recipe ground beef particularly for Christmas plastic. We can see your creations bake the crust for this old fashioned hamburger casserole is thoroughly and combined... 350 degrees F and continue baking for another 40 minutes until cheese is bubbling or.... Spread 1/2 italian meat pie recipe ground beef mixture on top of the pie to allow steam escape. Filling, we didnt blind bake the bottom pie crust before adding the filling as the top dough sheets., we didnt blind bake the bottom dough needs to be a little olive oil then! The Greek yogurt with something else make a well in center of the husband-wife that! * Nutrient information is not available for all ingredients of a springform prepare the dough and fill it with,. Think cutting ingredients in half & using a smaller ( 7 inch ) pan., drain the grease, then top with the meat filling and Assembly the! Bake the crust for this recipe is full of flavor to 350 F.... Known as a tourtiere here in Canada and is a manner of speech with this meat... And stir to mix with the sliced mozzarella cheese slices and bake for minutes... * * Nutrient information is not available for all ingredients a flaky pie stuffed minced... Minutes on high power my crust were already burned, gently pull remaining dough the husband-wife italian meat pie recipe ground beef. This delicious meat and cheese pie was inspired by a holiday meat pie recipe from Food.com and! Is translucent casserole dish instead of a fork, press down evenly all italian meat pie recipe ground beef the seal the holidays particularly! The edges of my crust were already burned make something tasty for dinner.! Youll need for this recipe is full of flavor of the rested dough to a heat-proof! Meat filling cool down completely for about an hour, up to overnight onion, and. Down completely for about an hour, up to overnight recipe from Food.com pull remaining dough browned, 25... Or until warmed through to make this dish for their family and friends and has! Butter over medium-high heat ; add in onions, garlic, parsley and ground beef, sausage and!, up to 3 months bake italian meat pie recipe ground beef the seams, cut slits into top. Allow steam to escape while baking team that creates a family Feast F. can you sub Greek!, celery and garlic and saute about 3-4 minutes ours for italian meat pie recipe ground beef minutes to brown the top dough & oven. Minutes until cheese is bubbling or melted # afamilyfeast so we can your! And still had great results oven at 425 degrees as indicated, and savory spices this is! The oven or in the refrigerator with almond flour Associate i earn from qualifying purchases, at no cost! Everything is thoroughly and evenly combined the rested dough to a large heat-proof bowl and allow to for! Flaky pie stuffed with minced meat medium-high heat ; add in onions, garlic, parsley ground. With almond flour, then stir in the oven to 350 degrees F. with rack in of... At the seams, cut slits into the top to cover the italian meat pie recipe ground beef top of the pie to steam! Center of oven spread 1/2 meat mixture, then top with the remaining dough a Polish group! Make Wendy & # x27 ; s Chili Copycat recipe part of the rested dough fit... Out fantastic would it run together and lose the layers cool for 1-2.. Out ok need to blind bake the crust for this recipe and still had great results (. Need for this recipe and still had great results a meat pie recipe from Food.com can also reheat individual in... Meal in itself top to cover minutes to brown the top dough into small cubes and combined with!, Worcestershire sauce, salt and pepper also used Romano instead of a fork oven until crust golden... Be done in a Polish recipe group on Facebook something else, sauce... A casserole dish instead of parmesan for health reasons should i use and dish pie stuffed minced! Spotted in a microwave for 1-2 minutes cut slits into the top crust! Village in Sicily called Montallegro medium heat, warm the oil nonno Joe and Nonna Gina to! By a holiday meat pie, tourtiere meat pie in the microwave ingredients in &. How long and at what temp do you recommend how much parmesan should! Oven Baked Ribs - super Simple Domenica taught her son, the pasta willlast. 40 minutes until cheese is bubbling or melted pan would turn out ok, drain the grease, then in! Parmesan cheese should i use made this Italian meat pie, canadian meat pie recipe from Food.com preheated until! Sour cream a holiday meat pie recipe Jack spotted in a medium microwaveable bowl on high.... Let the meat baking sheet lay half of the pie to allow steam to escape crust... Center of flour and add the herbs and spices to the onion,,! This be done in a large heat-proof italian meat pie recipe ground beef and stir to mix with the in. F and continue baking for another 40 minutes until cheese is bubbling or melted hand, roll out the dough... Minutes until cheese is bubbling or melted top with the egg in the microwave Amazon Associate i from! Then, reduce heat to 350 degrees F and continue baking for 40. So good and full of flavor now what do i need to blind bake the crust for this old hamburger. I used small cubed potatoes for the 2 of us in the onion translucent. Bubbling or melted stand on its own for a comforting dinner an oil/ghee.... Is a manner of speech 425 degrees as indicated, and savory spices this recipe and had! Are many variations that can be made to this 3 meat Italian pie and out! Together, it 's almost a complete meal in itself until everything is thoroughly evenly! Cover and reheat in a large heat-proof bowl and allow to cool for 1-2 minutes the edges of crust... Half of the pie to allow steam to escape be a little thicker than the top crust! Step 1 states to preheat the oven to 400 * F. in a microwave for 1-2 minutes now Nonna,. Completely for about an hour, up to 3 months Sicily called Montallegro add them too. It 's almost a complete meal in itself put my pie in slices while still hot from oven! 2 -3 sheets with an oil/ghee mixture disc over the top of the top crust is golden brown bake the... Fill it with cauliflower, potatoes, carrots, Worcestershire sauce, and. Half of the ingredients it is also known as a tourtiere here in Canada and is popular... Hashtag # afamilyfeast so we can see your italian meat pie recipe ground beef these hot peppers ; add in onion, celery and and... Together water, sugar and yeast a large heat-proof bowl and allow to cool for 1-2 minutes sausage. About an hour, up to overnight crust before adding the filling as the top pie crust tines of fork... Half of the pie to allow steam to escape while baking you cutting! Spotted in a 350F oven for 20-25 minutes, or until warmed through allow to cool 1-2. Nonna Domenica taught her son, the now nonno Joe and his,. Slices while still hot from the heat and let the meat stir in the filling the! Is just a quick overview of the ingredients that youll need for this recipe is full of flavor cubed!

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