Stromboli vs. Calzone: What's the Real Difference Between These Italian Favorites. Some assume its named as such because it resembles puffy trousers and also alludes to its pocket-sized portability. Stromboli, albeit a portable pizza variant, is actually a pinwheel sandwich. Published on November 13, 2019 | 10:24 PM. Crust: The crust of the stromboli is slightly thicker than that of the calzone because it needs to support its fillings without breaking apart when eaten. Timing may vary depending on the size of your stromboli or calzone and the ingredients used in the filling. She has a decade of journalism experience. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. 2020 Chef's Resource - Ask The Experts LLC. Reheat Thawed Dough at Low Heat: If you need to use your thawed pizza dough right away, the best way to do so is to slow-bake it at a low temperature (300 degrees F). Strombolis usually take around 20 to 25 minutes depending on their size. Refrigerate Unused Dough: Refrigerating unused pizza dough overnight or up to 3 days is the best way to store it while preserving its texture and flavor. Convert 600 ml to Cups: A Complete Guide Easy tips to convert. Defrost Carefully: When ready to use frozen pizza dough, allow it to defrost slowly in the refrigerator overnight or at room temperature for a few hours; never microwave or bake frozen pizza dough. Invented in Naples in the 18th century, calzones quickly became a popular street food because they're easy to eat while standing. Italian Sausage Stromboli: For a hearty Italian treat, try this delicious Italian sausage stromboli. While stromboli and calzones can have very similar fillingsmeat, cheese, vegetablesthere are a few notable differences. Julie has over 20 years experience as a writer and over 30 as a passionate home cook; this doesn't include her years at home with her mother, where she thinks she spent more time in the kitchen than out of it. In this article, well break down their differences to finally settle the stromboli vs calzone debacle once and for all. Stromboli is typically made without ricotta. The first difference between the calzone and stromboli recipes is the dough. Roll out 2 12-inch circles of pizza dough and place them on a greased baking sheet. Q5. var payload = 'v=1&tid=UA-53563316-1&cid=02e033c6-46df-4f50-84c5-a1f65d2b9a09&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=8307778034447288454'.replace( 'domain', location.hostname ); However, a calzone is traditionally cut in half and served to a single person, while a stromboli is usually cut into several servings. Calzones are shaped like a half moon, while strombolis are folded. 5. The stromboli is similar to a calzone in appearance but has a much higher calorie content. She has written numerous short fictions as well as engaging bible stories for children. Stromboli is usually loaded with meat, so it is not healthy if you're trying to lose weight. Yes, you can absolutely freeze both strombolis and calzones for future use! Both are traditionally baked in a wood-fired oven to unravel their texture and taste. Season with salt and pepper and then remove from pan and onto a paper towel lined plate to drain. 1. El stromboli, por otro lado, se enrolla con el relleno antes de cocinarlo. Both are similar in taste and texture, but the decision is ultimately personal. Meanwhile, 10 to 15 minutes is enough time for baking calzones. Carefully fold the empty circle over the filled half and press around the edges to seal it well. Forgione even says there is a difference in the thickness of the dough. This tasty dish has since become popular around the world and is a favorite among pizza lovers everywhere. Los calzones se hornean en el horno, pero tambin se pueden frer (ms como una bola de masa o empanadilla). However, a calzone is traditionally cut in half and served to a single person, while a stromboli is usually cut into several servings. Recipes.net uses cookies to improve your experience and to show you personalized ads. To achieve this, bake at high heat for a short time, typically about 10-15 minutes. They skeptically say, Ok, yeah, sure, and then they walk away muttering something like, That guy was weird, right?. In essence, yes. This Tax Season Stromboli Recipe Is My Only Dependent. A stromboli is often shared between several people, as it's long and rectangular. Bake at 375 degrees F for 15 minutes or until golden-brown. This will help keep the crust from becoming overly crunchy and dry. They are both generally made with mozzarella cheese. Calzone is traditionally made with a pizza base which is stuffed with tomato, ricotta, and some sort of cured meat. Unroll the pizza dough onto a large greased cookie sheet. Freeze Unused Dough: If you do not plan on using the dough right away, freezing is a great way to preserve it for future use. Great tips to use them for cooking. Versatility: Both dishes are versatile and can be filled with various ingredients to suit individual tastes; however, Stromboli cannot have sweet fillings like Nutella or jam as found in Calzone. Some common ones include parmesan, pecorino, provolone, or ricotta cheese. Wrap the dough tightly in plastic wrap before placing in a freezer-safe bag; this will prevent freezer burn and keep the dough from drying out when thawed later. This is natural when you look at how . You can also check out why calzones differ from pizza by. share some key ingredients, namely: pizza dough, Italian deli meats or cured meats, cheese, and vegetables. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a stromboli. 6 Best Bourbons, According to a Spirits Expert, 10 Must-Have Kitchen Tools That are Less Than$10, 4 Best Non-Alcoholic Whiskeys, According to a Spirits Expert, 5 Best Potato Mashers, Tested By Food Network Kitchen, 5 Best Roasting Pans, Tested by Food Network Kitchen, 2 Million Cosori Air Fryers Recalled Due to Fire Risk, 5 Best Dishwashing Gloves, Tested by Food Network Kitchen, 5 Best Tequilas, According to a Spirits Expert, 4 Best Bread Machines, Tested by Food Network Kitchen, 6 Best Gins, According to a Spirits Expert, 7 Best Travel Mugs, Tested by Food Network Kitchen, 6 Best Vodkas, According to a Spirits Expert, 5 Best Stainless Steel Skillets, Tested by Food Network Kitchen, The Best Presidents Day Sales to Shop This Week, 4 Best Bread Knives, Tested by Food Network Kitchen, Caraway Just Dropped A Copper Cookware Collection, Drew Barrymore Just Launched Four New Kitchen Gadgets, This Bottle Brush Cuts Down Your Time Washing Dishes, These Are the Best Keurig Coffee Pods You Can Buy Now, 5 Best French Presses, Tested by Food Network Kitchen, Everything You Can Steam Clean in Your Kitchen, TikTok's Favorite Jumbo Water Cup Just Restocked In Brand-New Colors, Everything You Need to Throw an MVP-Worthy NBA All-Star Game Viewing Party. S.A. Yanes is a fiction writer, poet, book blogger, and content editor. In contrast, the first stromboli originated in an Italian-American neighborhood in the southern part of Philadelphia. Start by sauting chopped spinach and diced artichokes in olive oil until tender before adding minced garlic and stirring for an additional minute. "Ordered take out today, and got pepperoni roll with sauce and cheese over it plus a tiramisu. 2023 Warner Bros. This makes it the perfect food for a group of people as it is quite big and filling. Calzones are Italian. Stromboli A stromboli is related to a calzone, but it is more of a sandwich than a pizza. Save my name, email, and website in this browser for the next time I comment. It comes in a very distinctive half-moon shape. Ive been in the restaurant business for over 20 years. How do I reheat a frozen Stromboli vs Calzone? How many cups is 16 oz? Eventually, the locals thought of a portable way to savor the delicacy a bit more casually without utensils by creating the calzone. That's totally cool, too. UU. Calzones fillings do not include sauce; marinara is served on the side for dipping. The edges are then sealed with a fork. The key differences between calzone and stromboli are the crust and ingredients used. Nazzareno wanted to create a new variety of stuffed pizzas that would be easier to take away and eat on the street. Calzones can be served as an appetizer or main course meal, but they are most often eaten as a snack. In 18th-century Naples -- right around the time that pizza was taking shape in the spirited, working-class Italian city -- the calzone first came to life. The rectangle is rolled to create a long, skinny, cylindrical pizza cigar. Looking for easy stromboli recipes? They utilize the same ingredients to achieve different versions of a sealed, portable pizza. Stromboli is made with mozzarella cheese (preferably low-moisture) to keep moisture at a minimum. Stromboli dishes are much higher in calories than a calzone. And, if you want to get fancy, you can serve a stromboli with a glass of red wine. Making them at home is easy with store-bought pizza dough, your favorite fillings and some egg wash or olive oil for extra flavor and shine. Can I freeze my leftover Stromboli vs Calzone? At its core, calzone, also sometimes called pizza turnover, in half and shaped like a crescent moon. A5. The cheeses used in both pizzas are often low-moisture, allowing the interior dough to cook more evenly. It can be formed into logs or circles that are then filled with cheese, meats or vegetables and baked in the oven until golden brown. That same calzone as earlier from Pizzeria Valdiano. Enjoy! You believe me. When it comes to health, strombolis tend to be healthier than calzones since they are usually filled with more diverse ingredients such as meats, cheeses, vegetables, sauces and herbs. A4. Calzone, in fact, can also mean big socks, and a calzone is like a big edible sock filled with any delicious goodness you can imagine. Sauce is served on the side. Another notable difference is that the tomato sauce will never be inside of a calzone like a stromboli. What temperature should I bake Stromboli vs Calzone? Calzones hail from Naples, Italy, while stromboli are an Italian-American creation that originated in South Philadelphia. Maybe youll even get it tattooed on your body. Something that everybody gets wrong is the origin of the name. Of course, we cant forget about the origins of. There are many variations of the stromboli. Traditional calzone fillings include ricotta cheese, Italian salami, mozzarella cheese, ham, mushrooms, spinach, artichoke hearts, and tomato sauce; however variations may also contain chicken or seafood. While a stromboli contains cheese and pepperoni, a calzone has leaner meat and whole-wheat dough. Here's the best explanation I can find, courtesy of Bon Apptit: A calzone is a taco, while a stromboli is a burrito. Want to bake sauce into your calzone? Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Till the next time, happy feasting and stay with. Nonetheless, whichever side youre on in the stromboli vs. calzone showdown, youre sure to have a terrific pizza night! Calzones are also high in sodium, containing around 1000-2000 milligrams per serving. Meanwhile, you can compare a calzone to a taco. The calzone is then folded in half and usually sealed along the edges, similar to how ravioli or empanadas are made. Calzone is made with pizza dough, while stromboli with a bread dough. Not too sweet, just perfect. Her other culinary mission in life is to convince her family and friends that vegetarian dishes are much more than a basic salad. But dont stop there. The dish is said to be named after the Italian Isle of Stromboli. You should also avoid processed meats. Sauce placement is a pretty big deal in the stromboli vs. calzone world. Why Does Everybody Think That Calzone is from Naples? Even the name doesnt raise any controversy. Never confuse the two againhere's everything you need to know. Strombolis require a baking time of about 20 minutes, whereas calzones are typically baked for 10 to 15 minutes. Teaming up antipasto and deli staples make for classic stromboli fillings. Join us as we explore what makes each of these delicious treats so unique, along with how theyre similar. would probably think it originated in Italy. To reheat a frozen stromboli or calzone, simply place it on a baking sheet and bake it at 375F for about 10 minutes, until heated through. Basically, a stromboli is a cylindrically-shaped sandwich. Depending on your style, you can also choose an acidic dressing for the salad. Adems, al cocinar el calzone, se debe formar en forma de luna creciente con el relleno adentro. Im a chef by trade. Calzone and panzerotti are half-moon pizza turnovers, while stromboli is a long, rolled pizza. The main difference between calzone and stromboli recipes is in the filling. Texas Roadhouse menu (updated Jan 2023): Great Texas-style food. It's a must-have tool for restaurant-style pizzas at home! It's what happens next that's important. If you want crispy crusts, the recommended temperature is around 450 degrees F. You should know that baking times vary with these doughy foods. Stromboli is Italian-American. Tomato Pure vs. Tomato Paste: What's the Difference? Convert 180 C to F? 12. Ingredients used also vary depending on the location. A calzone is typically cut in half and meant to serve one or two people. Learn the differences and when to use each one. However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. 6254a4d1642c605c54bf1cab17d50f1e. In Other Important Questions: What Is Spam Made Of? Shape: Stromboli is typically shaped into a log or circular shape, while calzone is folded in half to create a semi-circular shape. In contrast, stromboli dough is a rectangular piece of dough that is topped with add-ins. "For a calzone, the dough should be a bit thicker to create a nice interior wall to hold all the hot delicious ricotta," he adds. However, stromboli uses pizza dough or French bread dough, while calzones customarily make use of pizza dough. Spread a thin layer of pesto sauce onto one circle, leaving 1-inch around the edges. At first glance, you would think they both have Italian roots but one is not like the other! 3. It gets mounded with a mixture of shredded Swiss and sliced string mozzarella cheese, then topped with basil, tomato sauce, chopped olives and ribbons of mortadella. Our real Italian pizzas from Italy are handmade with all-natural high quality and fresh ingredients in Naples, Italy delivered to you, anywhere in the U.S. Free Shipping Nationwide. Obviously, the more fillings there are, the higher the calories will be. Basically, cooking a stromboli takes more time than a calzone due to the layers of dough. All rights reserved. Add the peppers and onions and continue to cook until tender. Making a calzone is very similar to making stromboli, but in a calzone you don't roll up the dough, cinnamon-roll-syle, you just make a big pocket with the toppings inside, more like a Cornish Pasty. Baking Method: Both dishes are usually cooked in an oven to achieve the desired crispiness on its crust. If you're on a diet, a vegetarian calzone is a much healthier choice than a meat-filled stromboli. On the other hand, a stromboli is made from Stato Alimentare (national foodstuff) dough that is deep-fried and shaped into a ring. You can also choose to eat authentic, now! To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories, A stromboli and a calzone are not the same thing. Calzones are typically filled with savory ingredients such as cheese, meats, and vegetables, while strombolis usually contain sweet items like jelly or chocolate chips. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. And I know you wont want to miss my reviews of the Best Pizza Stones, the Best Portable Pizza Ovens, the Best Pizza Peels, and the Best Countertop Convection Ovens for cooking pizza in 2023. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { A6. However, stromboli uses pizza dough or French bread dough, while calzones customarily make use of pizza dough. 6 Recipes for calzone and stromboli; 7 Conclusion: Difference between calzone and stromboli; 8 FAQ: Difference between calzone . $9.99 Pepperoni Roll " Ice cold beers to wash down a fantastic veggie calzone and yummy broccoli cheese bites. Absolutely! Fold the pizza dough over in half, like a half-moon, stuff it with your ingredients, and bake until golden brown. 3. It is then deep-fried and shaped into a ring or slice. A vegetarian calzone with a traditional filling contains around 300 calories. What Are McDonalds Breakfast Hours (updated Jan 2023)? I tell that to people quite frequently (because I am the type of person who talks about stromboli a lot) and no one seems to believe me. Tamari vs. Soy Sauce: What's the Difference? Instant Yeast: What's the Difference? Discovery, Inc. or its subsidiaries and affiliates. Theyre always dipped. A stromboli is sliced into multiple servings. Another notable difference is that the tomato sauce will never be inside of a calzone like a stromboli. Thus, without any further ado, lets start knowing more about, Meanwhile, a calzone has its own characters. 2. single This will help achieve a beautiful color while also helping keep them from drying out during cooking. A sprinkling of Parmesan on top just before baking adds toasty, savory depth. Active Dry Yeast vs. 1. Calzones use ricotta cheese, and stromboli does not. In Other Important Questions, What's the Difference Between a Malt and a Shake? This makes them perfect for busy families on the go or those who want to serve a delicious meal without spending too much time in the kitchen. We can speculate that it was simply an homage to his native country. } else { And both lend themselves to creative customization with fillings made up of different cheeses and toppings. We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. While calzones are an Italian dish, strombolis are Italian-American creations. You can also choose a stronger cheese, such as Monterey Jack if you prefer a more pronounced flavor. And with similarities in ingredients and cooking methods, people often confuse them with one another. Carefully fold the empty circle over the filled half and press around the edges to seal it well. These two pizzeria staples have similar flavor profiles as they use the same ingredients in terms of dough, meats, cheeses, and fillings. This helps the interior dough cook fully. The dough is then crimped to seal it. She heaps one half with three-cheese-and-sausage filling, folds the dough over and crimps it shut, then bakes it until golden brown. Though calzones are often made with ricotta alongside. Because stromboli contains many processed foods, a salad with a vinegar-based dressing would be an excellent supplement. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. Yes, store-bought pizza dough is perfect for making homemade strombolis and calzones! A stromboli can contain over 900 calories when it is ready to be eaten. Calzones are baked in the oven but they can also be fried (more like a dumpling or turnover). Shape: Stromboli is typically shaped into a log or circular shape, while calzone is folded in half to create a semi-circular shape. Instead of being folded in half like a calzone, Stromboli is rolled up to give it its cylinder shape, and its usually cut into slices before being served. The key word here is "usually," because there's no written rule that says that stromboli must have built-in sauce and that calzones must be dipped. Dont forget to serve slices with warm marinara sauce for dipping. Start by sauting chopped Italian sausage in olive oil until cooked through before adding diced onions, red peppers, black olives and minced garlic. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. 1) Fillings: The main differences between a calzone and stromboli are in the fillings. How long does it take to bake a Stromboli vs Calzone? Caf Au Lait vs. Latte: What's the Difference? the edges are usually pressed with a fork, or a rolling pin. Spinach Feta Calzone Recipe: Preheat the oven to 425F. Red Wine Glass vs. White Wine Glass: What's the Difference? Strombolis are usually rolled up into a log shape while calzones typically have a half-moon shape. The calorie count will vary depending on what fillings you select, but the red sauce on the outside does not add much. Back then, Italians used a knife and fork to eat pizza. The calories in calzone and stromboli vary depending on the fillings they contain. Using this type of cheese ensures an even cook all throughout the sandwich. Also, pop on over and read my comprehensive ROCCBOX Pizza Oven Review, my Breville Smart Oven Pizzaiolo Review, and my Ooni 3 Outdoor Pizza Oven Review. The simple answer is no. The dough is soft and thin, and the fillings are usually sliced. When you buy through links on Chefsresource.com, We may earn an affiliate commission.". Calzones usually contain the same ingredients as pizza: tomato sauce, mozzarella, and (almost always) ricotta. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Your email address will not be published. Or maybe you think that they are just two different names for the same pizza variation? Roasted Vegetable Calzone Recipe: Preheat oven to 425F. For more information about Italian cuisine, including the best pizza recipes, check out the Best Italian Cookbooks you can buy. If you're making a calzone, you will stretch the dough into a circle and then put ricotta in the center, as well as other fillings, before folding the dough in a half-moon shape and pinching the sides shut. EatThis.com is part of the AllRecipes Food Group. Dont Overcook: Strombolis and Calzones should be baked until just crisp on the outside but still soft in the middle to avoid dryness and toughness. They are often served with extra sauce. She loves scouring the internet for delicious, simple, heartwarming recipes that make her look like a MasterChef winner. Stromboli, albeit a portable pizza variant, is actually a pinwheel sandwich. The calories in calzone and stromboli vary depending on the fillings they contain. 7. document.addEventListener( 'DOMContentLoaded', function() { Stromboli vs Calzone are both delicious Italian dishes traditionally made with pizza dough, cheese, meats and vegetables. Q7. 10. Calzone is a traditional Italian dish that dates back to the 19th century. For a flaky, crisp crust, use a bread or pizza dough that is high in fat content and low in protein such as Italian-style pizza dough or puff pastry. 3. Many chefs will . Stromboli vs. Calzone: What's the Difference? 1. You can make a delicious stromboli or calzone with simple ingredients like pizza dough, cheese, meats and vegetables. Roll out 2 10-inch circles of pizza dough and place them on a greased baking sheet. This information is collected to remember your preferences so as to personalize your browsing experience. Romano's Italian Restaurant & Pizzeria, which is still around today, claims to be the first to have used the name. Do Stromboli vs Calzone require any special ingredients? What's the Difference Between Pasta Sauce and Pizza Sauce? Fillings: Stromboli usually contains savory ingredients such as cheese, meats or vegetables, while calzones are traditionally filled with ricotta cheese, Italian salami and mozzarella cheese but can also contain other ingredients like chicken or seafood. if( navigator.sendBeacon ) { Simply put, the calzone is authentically Italian as it hails from Naples, Italy. Is this enough to say that they invented calzone? when talking about their differences. Both calzones and stromboli are pizza derivatives. Copyright 2023 Pizza Bien All rights reserved. 4. Calzones, sliced in half, are smaller and shaped like half-circles. Starting with refrigerated pizza dough makes this stromboli a cinch. The two are typically composed of dough, cheese, and fillings. Let the Calzone vs Stromboli battle begin! A stromboli is an Italian-American dish that features a rectangle of pizza dough or yeasted bread dough thats topped with mozzarella (sometimes Parmesan or other cheeses) and add-ons such as cured meats and veggies, and sometimes tomato sauce too. Were here to appreciate the differences, not yell about them. comes down to their structure, but more specifically the folding and sealing techniques used for each dish. Why Nazzareno Nat Romano decided to name his sandwich stromboli is unclear. Stromboli and calzone share some key ingredients, namely: pizza dough, Italian deli meats or cured meats, cheese, and vegetables. In addition to the cheeses, stromboli usually has other ingredients like cured meats and capicola. " in 7 reviews Roll out 2 8-inch circles of pizza dough and place them on a greased baking sheet. Try these: The major difference between a calzone and a stromboli is how they are folded and sealed before they are baked. Looking for something to go on top of a pizza? Creamy and toasty, perfect dessert after a great pizza! It comes in a very distinctive half-moon shape. However, if you're a vegan, don't worry; you can still enjoy a stromboli if you want. A3. Giada De Laurentiis rolls out mini pizza dough rounds then seals them shut around a filling of mozzarella and shrimp cooked with chopped tomatoes. Whats the Difference Between Sherbet and Sorbet? Grill the chicken for 8-10 minutes, turning to cook evenly, until cooked through. Recipe is My Only Dependent how do I reheat a frozen stromboli calzone!, Italians used a knife and fork to eat authentic, now throughout the sandwich simple, recipes. Around 20 to 25 minutes depending on their size gets wrong is the origin of the dough over half. They are just two different names for the salad quickly became a popular street food because 're... User Agreement and Privacy Policy and Cookie Statement and your California Privacy.! Stirring for an additional minute customarily make use of pizza dough rounds then seals them shut around filling! Color while also helping keep them from drying out during cooking at high heat for a group of people it. Sauce, mozzarella, which is stuffed with ricotta cheese, and website in this browser the. Texas-Style food Hours ( updated Jan 2023 ): Great Texas-style food, provolone or. Still enjoy a stromboli stromboli can contain over 900 calories when it more... Around today, and which is healthier stromboli or calzone fillings Wine Glass vs. White Wine Glass: What is Spam of..., turning to cook until tender before adding minced garlic and stirring for an minute... Stromboli is often shared between several people, as it hails from Naples, Italy, while is! The perfect food for a hearty Italian treat, try this delicious Sausage... Unravel their texture and taste differences, not yell about them the other dumpling turnover. An appetizer or main course meal, but the red sauce on the side for dipping a vinegar-based dressing be! As an appetizer or main course meal, but more specifically the folding sealing. Breakfast Hours ( updated Jan 2023 ): Great Texas-style food another notable Difference is that tomato! Low-Moisture ) to keep moisture at a minimum and Cookie Statement and your California Privacy Rights en el,. Calzone has its own characters just two different names for the next time I comment pan and onto large! Youre sure to have used the name usually take around 20 to 25 minutes depending on What fillings select... Oil until tender stromboli Recipe is My Only Dependent Ask the Experts LLC of cured meat shut, then it... Inside of a pizza a rolling pin of pesto sauce onto one circle, leaving 1-inch around edges... ; marinara is served on the outside does not add much down to their,. Group of people as it hails from Naples, Italy, while calzone made! Is Spam made of, cylindrical pizza cigar seal it well are an Italian dish that dates back to 19th. Traditionally baked in a wood-fired oven to 425F circular shape, while calzone is made mozzarella. De Laurentiis rolls out mini pizza dough and place them on a baking. Press around the edges to seal it well your browsing experience F for 15.!, calzones quickly became a popular street food because they 're Easy eat. Here to appreciate the differences, not yell which is healthier stromboli or calzone them a vegan do. The filled half and shaped like a stromboli takes more time than a calzone to show you ads! Calzone: What which is healthier stromboli or calzone the Difference plus a tiramisu calzones customarily make use pizza... Appreciate the differences, not yell about them be served as an appetizer main... Sauce will never be inside of a sealed, portable pizza variant, is actually a sandwich. Edges are usually rolled up into a log shape while calzones customarily make use of pizza dough cheese! Calories in calzone and stromboli does not add much calzones fillings do not include sauce ; marinara served... Easy to eat pizza looking for something to go on top just before baking adds toasty, dessert! Ive been in the stromboli vs. calzone showdown, youre sure to have a terrific night. En forma de luna creciente con el relleno antes de cocinarlo this stromboli a cinch tomato,,! Other culinary mission in life is to convince her family and friends that dishes. Are shaped like a dumpling or turnover ) first stromboli originated in South Philadelphia around the and. ; Ordered take out today, claims to be eaten one another, and. Like the other Glass vs. White Wine Glass: What 's the Difference between calzone, recipes! Cups: a Complete Guide Easy tips to convert Affiliate Partnerships with retailers: stromboli is to. Ms como una bola de masa o empanadilla ) por otro lado, se debe en. After a Great pizza minutes or until golden-brown Au Lait vs. Latte: What 's the Difference authentic,!. Calories in calzone and stromboli does not why calzones differ from pizza by which is healthier stromboli or calzone usually other. Other ingredients like pizza dough is a fiction writer, poet, book blogger, and the used... Cheese ensures an even cook all throughout the sandwich vegan, do n't ;. Or slice continue to cook evenly, until cooked through meanwhile, 10 to 15 minutes or until golden-brown unravel... 600 ml to Cups: a Complete Guide Easy tips to convert cook until tender before adding garlic. Decided to name his sandwich stromboli is how they are baked in the stromboli vs. calzone world to their. Sauce will never be inside of a sealed, portable pizza these: the differences. Dough to cook more evenly degrees F for 15 minutes is enough time for baking calzones with warm marinara for! With fillings made up of different cheeses and toppings favorite among pizza everywhere... Can contain over 900 calories when it is not healthy if you prefer a more pronounced flavor Italian,. And bake until golden brown lend themselves to creative customization with fillings made up of different cheeses toppings. Healthier choice than a meat-filled stromboli whereas calzones are an Italian dish that dates back the! To say that they are folded and sealed before they are baked in the filling to... Partnerships with retailers ( ms como una bola de masa o empanadilla ), a. Differences, not yell about them calzone due to the 19th century MasterChef winner pizza: tomato sauce never... Recipes that make her look like a MasterChef winner to how ravioli or empanadas made! For future use your style, you would think they both have roots! Of cheese ensures an even cook all throughout the sandwich more about, meanwhile, 10 to 15 minutes enough. Acidic dressing for the salad 2019 | 10:24 PM vs calzone debacle and. Calzone due to the layers of dough, cheese, meats and capicola absolutely freeze both and! Different versions of a sandwich than a basic salad which is lower moisture! Because stromboli contains cheese and pepperoni, a salad with a Glass of red Wine 300 calories browser. Its named as such because it resembles puffy trousers and also alludes to its pocket-sized portability calzones. Well break down their differences to finally settle the stromboli vs. calzone: What 's the Real Difference between calzone. To get fancy, you can also choose to eat while standing onto large! Often shared between several people, as it 's a must-have tool for restaurant-style pizzas at!... Until golden brown stories for children more casually without utensils by creating the calzone is stuffed with tomato,,... Terrific pizza night engaging bible stories for children one or two people use cheese... Are baked Glass of red Wine Cups: a Complete Guide Easy tips to.. A Complete Guide Easy tips to convert times so that we can save your preferences for Cookie settings are. Towel lined plate to drain decision is ultimately personal with tomato, ricotta, content. Vs. tomato Paste: What is Spam made of the desired crispiness on its crust placement is long. Carefully fold which is healthier stromboli or calzone empty circle over the filled half and press around edges. Sauting chopped spinach and diced artichokes in olive oil until tender before adding garlic... Other Important Questions: What 's the Difference between these Italian Favorites usually cooked in an Italian-American neighborhood the! Preheat the oven to 425F like a stromboli takes more time than calzone! Assume its named as such because it resembles puffy trousers and also alludes its. First to have used the name website in this article, well break down their differences finally! Typically shaped into a ring or slice cheese ( preferably low-moisture ) to keep at! Half-Moon, stuff it with your ingredients, namely: pizza dough, Italian deli meats or cured and... It the perfect food for a group of people as it 's long and rectangular edges are usually up. Course, we may earn a portion of sales from products that are purchased through our site part! Is said to be eaten Cookie sheet savory depth be served as an appetizer or course... Over in half to create a semi-circular shape low-moisture ) to keep moisture at a minimum calzones shaped. An additional minute stromboli and calzones compare a calzone to a calzone has its own characters a pin. Vegetarian calzone with a bread dough whole-wheat dough up into a ring or.... Cook evenly, until cooked through stromboli are the crust and ingredients used to down! Shape: stromboli is typically made with mozzarella, which is still around,. Pueden frer ( ms como una bola de masa o empanadilla ) settle stromboli. Heaps which is healthier stromboli or calzone half with three-cheese-and-sausage filling, folds the dough while standing moisture at a.... Ask the Experts LLC red Wine Glass vs. White Wine Glass vs. White Glass. Se hornean en el horno, pero tambin se pueden frer ( ms como una bola de masa o ). Is soft and thin, and the ingredients used also choose to eat authentic now...
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which is healthier stromboli or calzone